Descrizione
Nutritional Information (average values per 100 g):
Energy value: Kcal 476 \ KJ 1976
Fat: g 34 of which saturated: g 4.2
Carbohydrate: g 20 of which sugar: g 5.18
Fibre: g 14
Proteins: g 16
Salt: g 8.7
List of the allergens: gluten, sesame, celery, fish, crustacean, mollusc.